get cracking with campbell's omelette mate!

Vintage Ad #148 - Omelette Filling In A Can
Given the long-term viability of this product, all of the "Grade A" research and development didn't get the public to crack open a can. The ingredient list would be intriguing, just to see how many multi-syllabic chemicals were used to keep the eggs and meat shelf-stable.

If they have a Spanish flavour, why not Western (unless Ham and Cheese was expected to fill that void)?

As for my favourite omelette combination? Ham, mushrooms, peppers, cheese and a dash of paprika or ground chipotle.

Source: Canadian Grocer, November 1980 - JB

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