warehouse holiday gift ideas department
Back in the spring at the ever-wonderful Elora Festival book sale , I purchased a stack of 1950s Gourmet magazines. The December 1958 issue featured a lengthy "Garden of Eating" gift section devoted to specialty food producers. Over the next few weeks, you will tempted by tasty treats from half-a-century that may inspire you to bestow a 5-1/2 lb drum of roux on your loved ones—it would be quirkier than a run-of-the-mill Hickory Farms sampler!